ENDEAVOUR SUMMER BRUNCH & DAY PARTY

Endeavour Nights: Summer Brunch Series
EVERY SUNDAY | Elysee, Fitzrovia – Central London

Step into a world of elegance, rhythm, and refined indulgence as Endeavour Nights proudly presents its highly anticipated Summer Brunch Series – an exclusive day-to-night experience curated for the eloquent and sophisticated.

Set against the stylish backdrop of Elysee in Fitzrovia, this central London gem transforms into the ultimate social haven, where fine brunch dining meets curated sounds and elevated vibes. From midday until sunset, soak in the summer air on Elysee’s stunning rooftop terrace while sipping expertly crafted cocktails and dining on a luxurious Mediterranean-inspired brunch.

Let the soundscape take you away as live DJs spin the very best in R&B, Hip-Hop, Amapiano, Soul, and Afrobeats, creating an effortlessly vibrant atmosphere where timeless grooves meet modern beats.

This is more than just brunch – it’s a celebration of culture, class, and connection.

⭐ Most Popular Dishes at a Glance

🔹 Starters / Meze

Crispy Calamari – A consistent favourite: crispy, shareable, and crowd-pleasing.

Grilled King Prawns – Fresh and flavourful, a standout among seafood lovers.

Grilled Halloumi Cheese – A must-have vegetarian dish with broad appeal.

Keftedes (Lamb Meatballs) – Hearty and full of traditional flavour.

Courgette Fries – Light, crunchy, and popular among side options.

🔹 Mains & Grilled Dishes

Lamb Cutlets – Premium and traditionally Greek—always popular.

Chicken Souvlaki – Tender, juicy, and a go-to for first-time guests.

Grilled Whole Seabass – Fresh, light, and ideal for seafood enthusiasts.

Grilled Fillet of Salmon with Spanakorizo – Balanced, comforting, and wholesome.

Sirloin / Rib-Eye Steak – A robust choice for meat lovers.

🔹 Greek Specialties

Kleftiko (Slow-cooked Lamb Shoulder) – Tender, aromatic, and deeply traditional.

Moussaka – A classic Greek dish beloved by many.

Souvla (Chicken or Lamb) – A weekend specialty that adds a sense of occasion.

🔹 Sides

Greek Salad – Bright, fresh, and a perfect complement to any main.

Steak-cut Chips with Truffle & Parmesan – A luxurious take on a classic.

Aromatic Vegetable Rice – Light and flavourful, ideal with grilled dishes.

🔹 Desserts

Trio of Greek Desserts – A sampler of Baklava, Galatopoureko, and Karidopita.

Warm Chocolate Fondant – Decadent and timeless.

Ekmek Kataifi – Visually striking and richly layered.

Spiced Poached Pear – Light and elegant, offering a refined finish to your meal.