THROWIN' IT DOWN

PR Connexions x TemiTy Kitchen presents "THROWIN' IT DOWN" - A FUN, SOCIAL COOKERY COMPETITION
​
Come along on Saturday 25 May 2019 to throw it down at Enterprise Kitchens in Battersea. This is an event for ALL to enjoy.

You’ll be cooking up a storm following a set menu of inspired tastes and flavours from around the world whilst competing against other chefs.

If you are vegetarian don’t worry we've got you covered – just purchase the vegetarian masterchef ticket.

••••••••••••••••••••••••••••••••••••••••••••••••••••••••••

INGREDIENTS FOR THROWIN' IT DOWN

★ 1 Kitchen

★ 0 experience needed

★ 6 teams of 2 (doesn’t matter if you come alone we will allocate you a partner)

★ 1 Competitive spirit

★ 1 Fun factor

★ A BIG appetite

That’s all you need for this sumptuous experience. At the end a winner will be crowned based on:

★ Best teamwork

★ Presentation and of course

★ Tastiest dish

••••••••••••••••••••••••••••••••••••••••••••••••••••••••••

WHO CAN COME?

You can come:

★ on your own (don't be shy ;)

★ with your friend(s)

★ with B.A.E: wife, hubby, a date, side ting (joking)

★ with family

★ with colleague(s)

★ with anyone looking to have a good time and bring good vibes.

••••••••••••••••••••••••••••••••••••••••••••••••••••••••••

SO WHAT'S INVOLVED (THE FUN PART)?

While sipping on prosecco/punch (or a soft one for the non-drinkers) and vibing to tunes, YOU have between 1.5-2hrs to THROW IT DOWN in the kitchen, show us your skills and present your work of art.

••••••••••••••••••••••••••••••••••••••••••••••••••••••••••

STANDARD MENU:

★ Starter: Beef Suya
★ Main: Chicken Katsu Burger encased in a soft brioche bun with a complementary serving of seasoned fries.

VEGETARIAN MENU:

★ Starter: Vegetable Suya
★ Main: Veggie Burger sandwiched in a soft brioche bun served with a helping of seasoned fries.

Both include drink options of rum punch and/or juice for those that don't drink alcohol.

••••••••••••••••••••••••••••••••••••••••••••••••••••••••••

You will be guided by our amazing chef Temi (Owner, TemiTy’s Kitchen) who will demonstrate how to produce a tasty plate of food from scratch. All you have to do is follow.

Once we announce a winner, we’ll sit down to enjoy those tasty dishes.

We have a limited number of places available so book your tickets early to avoid disappointment.

••••••••••••••••••••••••••••••••••••••••••••••••••••••••••

IF YOU WANT TO SEE VIDEOS FROM OUR LAST EVENT VISIT OUR INSTAGRAM PAGE @PRCONNEXIONS