Bottomless Brunch For 2 @ Le Souk

With three levels of opulent space evoking a Moroccan oasis, Le Souk delivers experiential dining "loaded with North African atmosphere and flavors," according to The New York Times.

Menu:

Entrees include choices such as:

Le Souk Omelette: ricotta, pepper, tomatoes, rosemary potatoes

Mac & Cheese Pancakes: buttermilk, sriracha

Moroccan Chakchouka: tomato stew, poached eggs, ras al hanout spice

Eggs a la Espanola: potato omelette, egg sous-vide, serrano hollandaise

Strawberry French Toast: caramelized brioche, strawberry, cream cheese

Truffle Mac and Cheese: five cheeses, buttermilk, breadcrumbs